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| 1. |  | CRESTANA, S. A indústria brasileira de bens de capital mecânicos, o SIAGRO e a necessidade urgente de melhoria do ecossistema institucional brasileiro. In: SIMPÓSIO NACIONAL DE INSTRUMENTAÇÃO AGROPECUÁRIA, 2014, São Carlos, SP Anais do SIAGRO: ciência, inovação e mercado 2014. São Carlos, SP: Embrapa Instrumentação, 2014. p. 731-734. Editores: Carlos Manoel Pedro Vaz, Débora Marcondes Bastos Pereira Milori, Silvio Crestana.| Biblioteca(s): Embrapa Instrumentação. |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Gado de Corte. Para informações adicionais entre em contato com cnpgc.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Gado de Corte. |
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Data corrente: |
25/02/2013 |
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Data da última atualização: |
09/04/2020 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
FELDKAMP, C. R.; BUNGENSTAB, D. J.; SCHWARTZ, H. J. |
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Afiliação: |
CRISTIAN RODOLFO FELDKAMP, University of Buenos Aires, Faculty of Agronomy, Argentina; DAVI JOSE BUNGENSTAB, CNPGC; HORST JÜRGEN SCHWARTZ, Humboldt-Universität zu Berlin, Department of Livestock Ecology, Germany. |
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Título: |
Different environmental indicators lead to conflicting impact assessments - the example of South American beef production. |
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Ano de publicação: |
2012 |
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Fonte/Imprenta: |
In: INTERNATIONAL RESEARCH ON FOOD SECURITY, NATURAL RESOURCE MANAGEMENT AND RURAL DEVELOPMENT,2012, Göttingen. Resilience of agricultural systems against crises: book of abstracts. Witzenhausen: University of Kassel, 2012. |
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Páginas: |
p. 453 |
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Idioma: |
Inglês |
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Notas: |
Tropentag 2012. |
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Conteúdo: |
The paper examines three different evaluation tools applied to extensive and semi-intensive beef production systems in South America. System behaviour was tested for the impact of interventions on energy efficiency and methane output by using simulation models. Compensatory carbon sequestration area was calculated for 31 beef production enterprises with three levels of production intensity using a ?carbon footprint? type of accounting. Evaluation of water productivity was carried out by calculating ?virtual water contents? for three levels of production intensity typically found in South America. |
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Palavras-Chave: |
Bovino de corte. |
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Thesagro: |
Carne; Efeito Estufa; Impacto Ambiental; Meio Ambiente. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01445nam a2200217 a 4500
001 1950887
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008 2012 bl uuuu u00u1 u #d
100 1 $aFELDKAMP, C. R.
245 $aDifferent environmental indicators lead to conflicting impact assessments - the example of South American beef production.$h[electronic resource]
260 $aIn: INTERNATIONAL RESEARCH ON FOOD SECURITY, NATURAL RESOURCE MANAGEMENT AND RURAL DEVELOPMENT,2012, Göttingen. Resilience of agricultural systems against crises: book of abstracts. Witzenhausen: University of Kassel$c2012
300 $ap. 453
500 $aTropentag 2012.
520 $aThe paper examines three different evaluation tools applied to extensive and semi-intensive beef production systems in South America. System behaviour was tested for the impact of interventions on energy efficiency and methane output by using simulation models. Compensatory carbon sequestration area was calculated for 31 beef production enterprises with three levels of production intensity using a ?carbon footprint? type of accounting. Evaluation of water productivity was carried out by calculating ?virtual water contents? for three levels of production intensity typically found in South America.
650 $aCarne
650 $aEfeito Estufa
650 $aImpacto Ambiental
650 $aMeio Ambiente
653 $aBovino de corte
700 1 $aBUNGENSTAB, D. J.
700 1 $aSCHWARTZ, H. J.
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Registro original: |
Embrapa Gado de Corte (CNPGC) |
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